Recently I was told that the aubergine or eggplant, an essential ingredient in this dish, belongs to the nightshade family. So I thought I would google it to find out more. The result was very ...
ground beef
A Speciality from Antakya: Lakmi Le Varka/Ground Beef with lots of Fresh Herbs & Baked in the Oven
The other day a friend of mine in the UK emailed me for suggestions for a good Turkish cookbook to buy as a Christmas present for her SIL. So I actually stopped and reviewed my own selection. I ...