Delia's Italian Stuffed Aubergines This summer I did a lot of cooking with aubergines as they are Turkey’s best-loved summer vegetable. However,there is a big difference ...
aubergine
İmam Bayıldı/the Imam Fainted: Another Delicious Aubergine Dish
İmam Bayıldı or The Imam Fainted I am sure you must have known that sooner or later a recipe for İmam Bayıldı would appear on my blog especially with all the aubergine recipes I have been cooking ...
Patlıcan Salatası: A Classic Aubergine Meze
Aubergine salad is a classic of the Turkish meze table. Patlıcan Salatası (pron: putt-ler-jun) or Ezmesi /purée . A in Turkish is pronounced u like in umbrella and c is j. You will be served it ...
Ali Nazik: Smoky Aubergine Purée with Ground Beef and Garlic Yogurt
I am feeling very pleased with myself! Yes, I am. Ali Nazik is normally something that you eat in a kebapçı or kebab place: I have never been served it in a Turkish home. So why did I try it? ...
Shakshuka: an Aubergine Meze
shakshuka/şakşuka in garlic yogurt with fresh tomato sauce I am confused. Seems there’s a huge difference between Turkish shakshuka/şakşuka and what the rest of the world calls ...
50 Women Game-Changers in Food – MFK Fisher – Her Splendid Ratatouille
a spoonful of thick sweet-smelling ratatouille A really exceptional woman this week: Mary Frances Kennedy Fisher (1908-1992). The more I read about her, the more I want to read. Her writings ...
Sweet and Sour Aubergine/ Ekşili Patlıcan: a Typical Turkish Summer Olive Oil Dish
How do you feel about aubergines? Look at this, bubbling away, looking great, smelling great. I don’t think my dad ever really enjoyed them, he didn’t like garlic either, but then it wasn’t ...